Have you ever dreamed of owning your own restaurant? Of being the boss of your own kitchen? Of making menu selections and welcoming customers, especially those “regulars†who arrive on the same day every week because your restaurant is their tradition. Now is your moment. This family-owned restaurant is on the market, looking for new ownership. The restaurant currently leases their 3,070 sq. foot space, with seating for up to 97 customers. The restaurant offers expansive storefront windows that allow for plenty of natural light, creating an open and airy atmosphere for diners. A glass entryway keeps indoor temperatures comfortable year-round, no matter the weather outside. Patrons have the option of eating bistro-style at tables or diner-style at the counter. The warm tile floor and wood accents of the counters beautifully balance the cool color pallet and industrial-style lighting. A stunning stone accent wall with backlighting creates dimension and texture. The tasteful styling of the dining area creates a welcoming atmosphere for everyone. The industrial kitchen provides everything needed to smoothly run your lunch or dinner service. Gas cooktops, grills, woks, fryers, a walk-in fridge and acreage of countertops for every food-prep station imaginable. Plenty of shelving and storage is available to keep your kitchen organized and operating like a well-oiled machine. In addition to the dining area and kitchen, there are 2 bathrooms, an office space, and ample parking for patrons and staff. Over $180,000 in upgrades and improvements have been made in the past several years, and all improvements and supplies are included in the sale of the restaurant. Current weekly sales come in at about $22-$25,000 with the restaurant operating 6 days a week. (Prices have not been raised in the past 18 months, so there is room for weekly sales numbers to grow right away.) The lease runs through 2031. Snow removal and grass mowing are additional lease options. Everything is in place for your restaurateur dreams to come true.